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| Baby Back Ribs 14.95
10 oz. rack of ribs baked in a tangy BBQ sauce. Served with your choice of fries, pasta or veggies. Top Sirloin* 12 oz Cut 15.95 8 oz. Cut 12.95 Served with your choice of fries, pasta or veggies. Steak Sandwich* 10.95 A 6 oz. top sirloin served open faced on garlic bread with your choice of fries, pasta or veggies. New York Strip* 18.95 A charbroiled 12oz. choice cut. Served with your choice of fries, pasta or veggies. Steak & Prawns* 15.95 A 6 oz. top sirloin and 8 golden fried prawns served together with your choice of fries, pasta or veggies. Rib Eye Steak* 24.95 Extra marbling adds outstanding flavor to this choice 16 oz. cut. Served with your choice of fries, pasta or veggies. Chicken Souvlaki Platter 13.95 Two skewers of marinated chicken. Served with a spanakopita and your choice of fries, pasta or veggies. * Can be cooked to order. Consuming raw or undercooked meats may increase your risk of food borne illness. |
| All our dinners are served with your choice of our soup or
a crisp green salad and garlic bread. A small Caesar, Spinach or Horiatiki salad may be substituted for only 1.75 |
| Baked Lasagna 10.00
Our own version of this traditional dish, prepared casserole-style. Meatballs 10.55 Italian Sausage 10.50 Spaghetti with Marinara 8.75 Meat Sauce 9.75 Meatballs 10.55 White Clam Sauce 10.25 Baked Spaghetti 10.95 A casserole-style spaghetti dish served in a meat sauce layered with mushrooms and topped with our own blend of cheeses. Baked Cannelloni Toscana 10.25 Large pasta tubes stuffed with meat and cooked in a meat sauce then topped with our blend of cheeses. Add Meatballs 11.05 Manicotti 9.25 Large pasta tubes stuffed with mozzarella, ricotta and pecorino romano, cooked in our marinara and topped with our own blend of cheeses. Chicken Cacciatore 12.75 Two skinless, boneless chicken breasts layered atop lasagna noodles, then baked in our marinara and topped with our own blend of cheeses. Three Cheese Spinach Lasagna 12.95 Our casserole style lasagna stuffed with spinach then topped with our own marinara sauce, Monterey jack, mozzarella, parmesan and red peppers. Vegetarian Lasagna 11.75 Artichoke hearts, zucchini, and mushrooms prepared casserole-style in our marinara and topped with our own blend of cheeses. |
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| Bar Hours: Mon-Fri 4:00pm-11:00pm Saturday 11:30am-11:00pm Sunday 11:30am-9:30pm Dining Room: Mon-Thurs. 4:00pm-10:00pm Friday 4:00pm-10:30pm Saturday noon- 10:30pm Sunday noon - 9:30pm |
| 1514 12th Street Bellingham, WA 98225 |
| 360.676.1304 |
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